Spread remaining pecan filling into 4 to 5 inch circle on top of cake.
Caramel pecan cake filling.
It is so creamy smooth and beautiful in flavor.
Spread chocolate frosting on rest of top and side of cake.
2 cans apple pie filling 21 oz 1 tsp ground cinnamon 1 2 tsp ground nutmeg 1 4 tsp ground cloves 1 2 cup salted caramel or plain caramel topping 1 box spice cake mix 15 25 oz 1 cup butter melted 1 cup whole pecans.
Spread with 1 cup of the pecan filling.
I love the play of super soft pillowy cake with the crunch of nuts and creaminess from the filling.
Since caramel is a favorite of mine you can imagine i have tasted hundreds so this is really a sincere compliment.
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After trying to find a carmel pecan buttercream filling to use for a butter pecan cake i came up with this one.
Remove from pans let cool completely on wire racks.
Gradually add sugar.
Place 1 cake layer on plate round side down.
Top with second layer round side up.
Sprinkle the cake mix evenly over the mixture in the pan.
This recipe has won the best ever caramel filling.
Sprinkle over the apple mixture.
Grease three 9 inch round cake pans and line with wax paper.
9 inch round cake pans and line with wax.
This creamy caramel filling is luxury on its own with a melt in the mouth velvet texture.
Pour batter into pans.
This will be my go to recipe.
Bake at 375 degrees for 22 25 minutes or until wooden pick inserted in center comes out clean.
I cooked to 225 an got the perfect consistency for cake filling.
In a bowl stir together cinnamon nutmeg and allspice.
Cool in pan 10 minutes.
Layer chocolate cake topped with chocolate buttercream topped with toasted pecans and then drizzle the lukewarm caramel sauce on top.
Spread caramel filling between layers and on top of cake.
How to make caramel apple dump cake.
You don t have to worry about the filling being sucked up by the cake either.
Continue with another slice of chocolate cake and more filling in the same order.
Creamy caramel filling for cakes tarts desserts.
Caramel apple pecan dump cake recipe.
This simple easy and effortless recipe takes no more than 15 minutes to make and will have you using it as caramel cake fillings caramel tart fillings caramel pie filling macaron cookies or cupcakes.
If you can t find butter pecan cake mix use yellow cake mix.
Caramel filled butter pecan cake cream shortening.
Wrap the filled cake within its pan entirely in plastic wrap.
At 375 degrees for 22 25 minutes or until wooden.
For best results use this layer cake filling method.